The new Ball silver lids are failing me too often this season. I noticed that the new silver lids don't make the strong popping that previous gold lids made. I'm very concerned there was a production problem and they should have been recalled? I am dubious on whether to continue to use this product. Too many of my jars didn't seal. I have talked to a number of hardware stores across the country and many are aware that people are having trouble. Food safety is vital and important to home canners! What's going on here?
