Snacks Recipe Cracker/Chips
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Recipe
Polenta Chips:
1 l water
200 gr polenta flour
3 gr salt
Cook 30 minutes
Tapioca Chips:
1 l water
115 gr tapioca perls
3 gr salt
1 teaspoon squid ink or charcoal powder
Cook 35 minutes
Rice Chips:
1 l water
100 gr rice
7 gr salt
Cook 45 minutes
Pasta Chips
1 l water
100gr pasta
7 gr salt
Cook 45 min
![](https://i.ytimg.com/vi/LLRxe2EbkQw/maxresdefault.jpg)