The recipe for this cake and many others are in my new book LAYER UP! [ Ссылка ]

This week's cake may be my favorite for real! Brûléed bananas, vanilla Italian meringue buttercream, caramelized condensed milk, topped with white chocolate whipped cream. A very simple, elegant semi-naked decoration with some banana chips as added visual flavor. Oh, and of course graham crusted banana cake layers! Delicious!

If you are looking for the recipe, my new book Layer Up! has 21 stuffed cake recipes, from Baklava Cake to Lemon Blueberry Pancake cake. It has 72 new recipes for desserts, pies, toppings and buttercream that can be used on their own or layered up in a cake, just like I did here!

Stylish cakes, flavor first. The outside of these mouth-watering, fondant-free layered cakes are totally insta-worthy, but the primary focus is on indulgent flavor profiles.

Get yours today! [ Ссылка ]

Also, I have a children's storybook coming out. The Perfect Cake, my very first children’s storybook, is launching on October 11th! Preorder here: [ Ссылка ]

The Perfect Cake was created to inspire our next generation of bakers to believe in themselves and follow their hearts while having fun along the way! ❤️ In addition to being a storybook, The Perfect Cake is also a baking book! There are two beginner-friendly recipes to get your kiddos as excited about baking as they are about enjoying the finished product.

How do you like these new episodes? Make sure to let me know in the comments below!

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