@enjoythetasteofkerala
Ingredients :
Tuna Fish- 600g
Garlic -15 cloves
Ginger -medium piece
Green chili -3
Ginger-Garlic paste -1 tsp
Turmeric powder- 3/4 tsp
Kashmiri chili powder -4 tsp
Fenugreek powder -1/4 tsp
Asafoetida powder -1/4 tsp
Vinegar -1/2 glass or 1/4 cup
Water -2 tbsp
Hot Water -1 glass or 3/4 cup
Gingelly / Sesame oil -According to your preference
Mustard seeds -1/2 tsp
Dried red chili -1
Curry leaves
Salt
#pickle
#meenachar
#fishpickle
#choora
#tuna
