Season 6 Episode 5 - Notes From Underground (Part 3)
On this episode of Wisconsin Foodie, we travel to Madison and hang out with Johnny Hunter at The Underground Butcher and watch them break down a cow. Then we stop by their restaurant Fourquarter and they treat us to a trout dinner paired with their original cocktails.
Underground Butcher - [ Ссылка ]
Fourquarter - [ Ссылка ]
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