Give this sweet and spicy crispy dilis ( anchovies ) a try and share it with your family and friends. Delicious snack, pair with steam rice and also perfect as beer match ( pulutan ).




INGREDIENTS:

- 100g dried dilis ( anchovies )
- 1/4 cup cooking
- 4 tablespoons banana ketchup
- 3 tablespoons brown sugar
- 3 - 4 drops hot sauce ( you can add more depends on how spicy you like )

GUYS, I HOPE YOU TRY THIS RECIPE AT HOME!
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