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Coconut sugar is a light brown to reddish-brown crystalline sugar created from the sap collected from blossom stems of the coconut palm tree. It has quickly become a popular natural sweetener in recent years because of its particularly low glycemic index as well as nutrient-rich profile.
Coconut palm sugar can be a healthier option and tasty sugar substitute for highly refined or processed sweeteners. It is not made from coconuts but tapped from the coconut blossom stems. It provides nutritional value in the form of minerals, amino acids and is helpful for preventing spikes in blood sugar and can be a viable consideration for some people with diabetes.
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Recommended Suppliers
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Terrasoul, Organic Coconut Sugar, 2lb - [ Ссылка ]
BetterBody Foods Organic Coconut Palm Sugar, 1lb - [ Ссылка ]
Anthonys Goods, Coconut Sugar, Organic, 5lbs - [ Ссылка ]
Bob's Red Mill, Organic Coconut Sugar, 13oz, 6-pack - [ Ссылка ]
Jans, All Natural Organic Coconut Sugar, 16oz - [ Ссылка ]
Food to Live, Organic Brown Coconut Sugar, 1lb - [ Ссылка ]
Affiliate Disclaimer: This description contains affiliate links, which means that if you click on one of the product links we will receive a small commission at no additional cost to you. This helps to support the channel so that we can continue making these informational videos.
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Additional Sourced Info
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Coconut Sugar: Healthier Sweetener or Another Pretty Name for Sugar?: [ Ссылка ]
Glycemic index: [ Ссылка ]
Fructooligosaccharide: [ Ссылка ]
Is Coconut Sugar a Healthier Sweetener?: [ Ссылка ]
Myo-inositol restores the inflammation-induced down-regulation of taurine transport: [ Ссылка ]
All information is for educational purposes only and is the personal view of the author; not intended as medical advice, diagnosis or prescription. This information has not been evaluated by the FDA and is not intended to cure or prevent any disease.
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