This delicious recipe will have your Steak Pie / Beef pie perfect every time , tender chunks of steak in a deliciously thick Beefy Sauce wrapped in melt in the mouth short crust pastry. Well worth the effort making your own , no gristle or fatty bits of old meat !! Or soggy pastry yuk!!


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Aunt Jay X

Music Credit Illuminations Michael Lockwood

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For Beef Steak Pie

400 g lean steak
1 onion
2 cloves of garlic
thyme
Worcestershire sauce
1 1/2 Beef stock
Salt n pepper



for Pastry
200 g plain flour
100 g butter( cold )
salt
cold water enough to form a dough
Allow your pastry to rest in the fridge before rolling
1 beaten egg for brushing on sides and top.
bake at 150 c for 30 - 40 mins

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