Baking time and Temp: 250°C for 5-6 minutes.

ingredients (dough)
350 ml. Lukewarm water
5 grams yeast
15 grams sugar
500 grams Bread Flour
12 grams salt

spinach dip
1 kilo spinach
2 tbsp. butter
2 stalk onion chives
7-8 cloves garlic
salt
pepper
dried parsley
200 grams cream cheese
160 grams cheese

sauce
7-8 cloves garlic
1/2 cup softened butter
3/4 cup all purpose cream
salt

parmesan cheese

thank you for watching!
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