Coconut & cashew yogurt is rich in unsaturated fatty acids, plant-based protein, dietary fibre that will nurture your gut lining, benefit digestion and aid nutrient absorption.

Subtly sweetened with nature’s most delicious fibre-filled fruit, the medjool date, this yogurt has a slight caramel taste that is a treat for both your taste buds and your digestion.

We used two 400ml cans of Ayam organic coconut milk, but any good quality canned coconut milk brand can be used along with any good quality dairy free yogurt starter.

VISIT THE RECIPE ON THE BLOG: [ Ссылка ]

SHOP THE PURE PLUS YOGURT MAKER: [ Ссылка ]

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