Hey Foodies! Similar to Salisbury steak, this Filipino burger steak is made of tofu and mushroom, smothered with savory mushroom gravy. Serve with rice or mashed potatoes for an easy and delicious meal!
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Link for kitchen tools and ingredients used on my video recipe:
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Ingredients:
200g firm tofu
200g king oyster mushrooms
50g shiitake mushrooms
1 medium red onion
1 tsp garlic powder
1 tsp smoked paprika
2 tbsp nutritional yeast
salt and pepper to taste
3 tbsp cornstarch
1 cup bread crumbs
1 cup rolled oats
2 tbsp low sodium soy sauce
olive oil for pan frying
Mushroom Gravy:
3 tbsp olive oil
50g shiitake mushrooms
2 tbsp flour
300ml mushroom stock
1 tbsp low sodium soy sauce
black pepper
parsley for garnish
Serve with rice or mashed potatoes
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Email: hellohealthyfoodieph@gmail.com
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#VeggieBurgerSteak #VeganSalisburySteak #TastyTofuRecipe
Ещё видео!