Fine French cuisine matched by the largest wine cellar in French Polynesia – Le Corail Restaurant offers a dining experience unrivalled in Bora Bora. An open-air terrace provides sparkling views over the motu and our coral nursery, while our chef serves up an inspired degustation menu paired with wines recommended by our sommelier. Alternatively, you can dine à la carte, and select your favourite bottle from our extensive collection of Old and New World wines – perfect for a romantic dinner to remember. An indoor dining room provides air-conditioned comfort for those who prefer.
Open April to November, from 6pm to 9.30pm
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