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A South Korean Artist Smuggled These Pizza-Making Instructions into North Korea on 500 DVDs
In addition to his affinities for militaristic jumpsuits, developing nuclear weapons, and lying about his golf scores, the late North Korean dictator Kim Jong-il also loved pizza. He dreamed of opening a pizza restaurant for more than a decade, and sent his country’s chefs to Naples and Rome so that they could bring the secrets of Italian pizzaioli back to Pyongyang. ("One of the officers [chef Ermanno] Furlanis was training asked him to specify the precise distance at which olives should be spaced on a pizza," noted one 2009 Guardian story.) In 2008, he opened his long-awaited restaurant—cleverly called “Pizza Restaurant”—and flew flour, butter and cheese in from Italy so he and other members of the ruling elite could have the best (and only) slices north of Seoul. "General Kim Jong-il said that the people should also be allowed access to the world's famous dishes," the restaurant's manager, Kim Sang-Soon, said at the time. But totalitarian leaders tend to be full of shit, so the rest...
