Hey everyone, I hope you're all doing great. Today's recipe is for these Easy Puff Pastry Apple Turnovers, simply delicious and doesn't take much effort at all.

The use of ready-made rolled out puff pastry makes it even better and perfect for a last-minute dessert. I will be leaving the recipe below for you to try out and tell me what you think.

They usually go pretty well with an icing glaze but if you've been watching me for a while now, then you know that I am not one for overly sweet desserts hence why I skipped it.

Thank you once again for all your support and wishing you all a lovely week. As always don't forget to like, share, comment and subscribe.

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RECIPE:
- 1 sheet of rolled out pastry
- 4 apples(I used pink lady but granny smith and gala are good too)
- 1 tbsp butter
- 1/4 cup brown sugar
- 1/4 tsp salt
- 1 tsp cinnamon
- 1tsp flour and 4 tbsp water for slurry

Preheated oven at 180ºC fan assisted ovens/ 200ºC conventional oven / 400ºF for 25 minutes.

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