Use code THATDUDECANCOOK for 15% off your first month's supply: [ Ссылка ]
⬇️ Get my new Cookbook ⬇️
Master in the Making E-Book-[ Ссылка ]
SHOP MY MERCH STORE- [ Ссылка ]
My Spice Grinder-[ Ссылка ]
My portable gas cooker- [ Ссылка ]
Microplane- [ Ссылка ]
My Mortar and Pestle- [ Ссылка ]
Slow 'N Sear® Deluxe Kettle Grill- [ Ссылка ]
FOLLOW ME:
Instagram- [ Ссылка ]
TikTok- [ Ссылка ]
Facebook- [ Ссылка ]
BUSINESS INQUIRY: ThatDudeCanCook@solaromgmt.com
Ingredients:
Biryani Masala:
1 tbsp fennel seeds
10 cardamom pods
4 black cardamom pods
1 tsp cumin seeds
1 tbsp black peppercorns
3-star anise
6 cinnamon sticks
6 dried red chilis
3 tbsp coriander seeds
2 tsp caraway seeds
2 tsp cloves
2 tsp peppercorn
1 tsp nutmeg
1 tsp mace
1 tbsp dried fenugreek leaves
1/2 tsp kosher salt
Fried Onions:
2 large yellow onions
6 cups frying oil
Chicken Biryani Recipe:
1 3/4 pounds boneless skinless chicken legs and thighs
3/4 cup plain yogurt
3 tbsp ginger garlic paste
1/2 tsp turmeric
2 tsp Kashmiri chili powder
1 tbsp Biryani Masala spice mix (recipe above)
1/2 lemon juiced
2 tsp coriander powder
2 tsp kosher salt
1/4 cup cilantro finely chopped
2 tbsp mint finely chopped
1/2 of fried onions
5 tbsp fried onion oil
Par-cooked Basmati rice:
8 quarts of water
2 1/2 cups aged basmati rice
1 tbsp kosher salt
2 tsp lemon juice with some peel as well
1 tbsp oil
1 bay leaf
1 cinnamon stick
2-piece star anise
5 pods of green cardamom
10 whole black peppercorns
1 tsp caraway seeds
1 green chili with a slit in it
6 pieces of cloves
Layering the Biryani:
Par Cooked chicken from above
1/3 cup chopped cilantro
1/3 cup chopped mint
Reserved fried onions
4-5 tbsp ghee
1/3 cup coconut milk with 1/2 tsp saffron strands (whole milk is fine)
Kitchen Products I own and love:
Slow 'N Sear® Deluxe Kettle Grill- [ Ссылка ]
My portable gas cooker -[ Ссылка ]
Tojiro Bread Slicer 270mm- [ Ссылка ]
My Mortar and Pestle- [ Ссылка ]
D5 All-Clad Pan- [ Ссылка ]
Made In Cookware nonstick pan- [ Ссылка ]
My Zojirushi Rice Cooker- [ Ссылка ]
Benriner extra wide Mandoline slicer- [ Ссылка ]
Microplane- [ Ссылка ]
Vitamix Blender- [ Ссылка ]
Cuisinart Food Processor- [ Ссылка ]
KitchenAid Stand Mixer- [ Ссылка ]
Breville Barista Express Espresso Machine- [ Ссылка ]
My Le Creuset pot- [ Ссылка ]
My Camera Equipment:
Sony a7 111 Full-Frame Mirrorless Interchangeable-Lens Camera- [ Ссылка ]
Sony Alpha a6400 Mirrorless Camera- [ Ссылка ]
Sigma 24-70mm F2.8 DG DN Art for Sony E Lens- [ Ссылка ]
Sigma 16mm f/1.4 DC DN Contemporary Lens- [ Ссылка ]
Sony 18-105mm F4 G OSS- [ Ссылка ]
DJI Ronin-SC - Camera Stabilizer, Handheld Gimbal- [ Ссылка ]
DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, we'll receive a small commission.
How to Cook Chicken Biryani Like a Pro | Authentic Recipe
Теги
chicken biryanichicken biryani recipebiryani recipechicken dum biryanistreet foodhow to make chicken biryanieasy chicken biryani recipehyderabadi biryanihomemade biryanichicken recipeschicken biryani restaurant styledum biryanichicken and riceindian foodpakistani foodhyderabadi chicken biryanieasy biryaniindian biryanicomfort foodchicken biryani hyderabadi stylerestaurant style chicken biryani recipethatdudecancook