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Raw Mango Pickle is a traditional Indian pickle made from raw mangoes that are still unripe and firm. The mangoes are cut into small pieces and then mixed with a blend of spices and oil to create a tangy, spicy and sour condiment. This pickle is a popular accompaniment to many Indian meals and is enjoyed for its refreshing flavor and health benefits. Raw Mango Pickle is also a great way to preserve mangoes for longer periods of time, making it a staple in many households during mango season.

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