In this video i will show you how to cook Sinigang Na Pata (Pork in Tamarind Soup Base) the Metotz way!
Ingredients:
1 kg. pork pata
2 pcs. tomato
1 small portion of ginger (Optional)
1/2 gloves garlic
1 medium size onion
4 pcs. chilli
1 teaspoon pepper(crushed/whole)
1 pack of 50g Sinigang mix (Mama Sita preferable)
Fish sauce / Patis (according to taste)
a bunch of okra/lady finger
a leash of kangkong
Eggplant / Talong (optional)
Happy Cooking!
Thumbs if you like it, Subs if you love it. See you next time!
