#kabitaskitchen #ullivada #onionpakoda

Preparation time - 30 minutes
Serving - 4

Ingredients :
Onion - 4
Gram flour - 2 tbsp
All purpose flour - 4 tbsp
Rice flour -2 tbsp
Ginger - 1 tsp
Coriander leaves -2 tbsp (optional)
Green chill - 1 tbsp
Curry leaves - 1 tbsp
Asafoetida - 1/2 tsp
Red chilli powder - 1/2 tsp
Turmeric powder -1/2 tsp
Salt to taste
Cooking oil to fry

Kerala Style Crispy Ulli Vada, onion pakoda, crispy vada , ramazan recipe, tea time recipe, kabitaskitchen

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