The ingredients (Amount of finished paste: 350 g /12.3 oz) :
Shiroan (sweet white bean paste) 450 g /1 lb
Gyuhi (sweet glutenous rice flour dough) 40 g 1.4 oz
The Leo's Japanese Dojo channel offers inspiration and ideas for healthy living. Please use our recipes, demonstrations, and knowledge based on Japanese culture to foster health, happiness, and harmony for your life.
For other related videos about making mochi, and other tasty Japanese foods, please check out the videos below:
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