On this video we will how to make village style Karuvattu curry ( வீடு முழுவதும் மணம் வீசும் கருவாட்டு குழம்பு) in Tamil. Karuvadu / Dry fish is one of the popular thing in Jaffna. Karuvadu have a strong aroma. Due to this it is not served in many restaurants. But those who have enjoyed this krauvadu kulambu know that the taste is quite extraordinary.

Karuvadu kulambu is best with rice or Puttu. When you have all the ingredients, give it a try, and experience the taste. Write your thoughts and suggestions in the comment box below. and send your food photos to our social media.

Ingredients for Village style Karuvattu curry | வீடு முழுவதும் மணம் வீசும் கருவாட்டு குழம்புக்கு தேவையான பொருட்கள்

கருவாடு - Dry fish
வெங்காயம் - Onion
மாங்காய் - Mango
கருவேப்பிலை - Curry leaves
வெந்தயம் - Fenugreek
பச்சை மிளகாய் - Green chili
உப்பு - Salt
புளி - Tamarind
தேங்காய் பால் - Coconut milk
தூள் - Chili Powder

#karuvadukulambu #dryfish #dryfishcurry #karuvadu #jaffnastyle #jaffnacooking #yarlcooking #tamilrecipies


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Yarl Samayal ( Yarl Cooking ) videos are focused on the food of the Northern part of Sri Lanka, particularly Jaffna (யாழ்ப்பாண சமையல்), and tries to identify the age-old recipes that deserve more attention. Jaffna is home to traditional Tamil cuisine and people commonly confuse it with South Indian cuisine. Although both styles of cooking are largely similar, the food of Jaffna has its own distinctive taste, and coconut plays a vital role in almost all dishes. The food of the North, much like in the rest of the island, is a delightful mix of spices that will melt in your mouth and leave you craving for more.

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