#bbq #smokedmeat #lesson
In lesson #1 of Smoked U with Crossbuck BBQ learn how to select the perfect brisket. Learn about some key characteristics on how to tell if you're selecting a good piece of brisket - color, texture, marbling and more. #pitmaster Tim McLaughlin and Damian Avila walks us through how they work with and select the best brisket selections for Crossbuck BBQ.
Ready to try Crossbuck BBQ? Check out the links below for more information on how to order online, dine-in, or have Crossbuck BBQ shipped to you! Enjoy our wide selection of smoke #meats including smoked #brisket, pulled #pork, candied burnt ends, pork #ribs , smoked ribs, prime rib, and more!
We Ship BBQ Nationwide!
[ Ссылка ]
In Dallas? - Order Online Today
[ Ссылка ]
Visit Us Today
4400 Spring Valley Road
Farmers Branch, TX 75244
214-765-4019
Hours of Operation
Mon-Tues: 11am - 3pm
Wed-Thurs: 11am - 9pm
Fri-Sat: 11am - 9pm
Sun: 10am - 9pm (Serving Breakfast/Brunch 10am - 1pm)
Follow Us on Social For Special Offers & Discounts
Instagram: [ Ссылка ]
TikTok: [ Ссылка ]
Facebook: [ Ссылка ]
Twitter: [ Ссылка ]
Pinterest: [ Ссылка ]
![](https://s2.save4k.ru/pic/N2Oj_yQiZsk/maxresdefault.jpg)