This creamy, cheesy, garlic pasta is EVERYTHING on a cold winter day. Comfort food FTW!

00:00 Intro
1:14 Addressing my burn
2:39 Cooking sausage
3:19 Cooking sopressata & gabagool
5:19 Making it saucy
6:10 Boiling pasta
6:40 Continuing the sauce
7:14 Combining
7:42 Making it cheesy
9:23 Finishing touches
11:02 First Bite
13:48 The 7" Nakiri
14:44 Outro

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🔴 INGREDIENTS:
➔ Pasta (I used gemelli)
⭕ FOR THE SAUCE…
➔ Spicy Italian sausage
➔ Sopressata
➔ Gabagool
➔ Garlic
➔ Olive Oil
➔ Whipping Cream
➔ Butter
➔ Red Pepper Flakes
➔ Salt
➔ Pepper
➔ Parmesan
➔ Pasta Water
➔ Parsley (garnish)

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We really just have one goal - to make your food life better. Ok that, and be entertained at the same time. And have you learn a few things along the way. So let’s make it 3 goals then.

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