I eat at and review Mishiguene in the Palermo area of Buenos Aires. The fine dining restaurant serves modern and unique spins on Jewish immigrant cuisine. Since opening, Mishiguene has received numerous accolades and is ranked as the 15th best restaurant in Latin America according to The World’s 50 Best list. I consume their six-course tasting menu for dinner.

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About Me: I live in NYC and I’m about food, travel and work.

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