Like country-fried steak? You're going to LOVE these Steak Fingers! Enjoy as the perfect appetizer or a main meal -- but you'd better make a double batch. These are going to be a huge hit with everyone at your table!

Recipe: [ Ссылка ]

INGREDIENTS:
1 pound Certified Angus Beef ® cube steak, cut into 1-inch wide strips
2 teaspoons kosher salt, divided
1 teaspoon fresh cracked black pepper, divided
1 cup buttermilk
1 egg
1/4 cup Dijon mustard
1 tablespoon honey
1 1/2 cups all-purpose flour
1 teaspoon paprika
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
2 cups Canola oil for frying

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