These Purple Majesty Potatoes are fast finishers, super low maintenance, and they TASTE SO GOOD!
No water for the last 30 days before harvesting will cause the potatoes to start curing while still in the ground. I used this method and we were able to eat potatoes the day after harvesting.
Now I’ll use a couple of these taters to throw in the garden for a fall crop. I’ll be aiming for 30 lbs of potatoes from only 4 sq ft… How? You’ll have to subscribe and stay tuned to find out! 😉
