Homemade Fondue 🫕 with baked Camembert Cheese 🧀
It's one of my favorite recipes that gives me warm and cozy feels.

Simply bake the cheese until it is warm and gooey. You can either eat it in the european way with lignonberry Jam or with pepper and parsley Topping for those who like it savoury. Pair it with garlic bread.

A lovely baked camembert contributes to your bone and artery heath, and reduces tiredness and fatigue! 100g of camembert has about 20g of Protein. This makes it even more guiltfree pleasure for me!

Enjoy this easy recipe in the last days of winter on a cozy night from the warmth of your couch.
The cheese is available in any german supermarket. It is called ofenkäse and usually comes in a round packaging of paper or wood.

It is safe to eat the whole cheese – rind included. "Providing the cheese has been stored well and has not developed any black mold, the natural white mold is not at all harmful. Camembert's rind also contains significant concentrations of “good” bacteria, so it may even have some health benefits". (Source- nutritionaladvance.com)

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