These carrot muffins are fluffy and tasty! And they’re super easy to make! You can top them with a cream cheese frosting. ⬇️⬇️Instructions down below!⬇️⬇️
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⬇️⬇️⬇️Here’s how to make delicious carrot muffins with cream cheese frosting!⬇️⬇️⬇️
CARROT MUFFINS RECIPE
INGREDIENTS
· ¾ cup oat flour
· 1 cup almond flour
· ¼ cup arrowroot flour
· 1 teaspoon baking soda
· ½ teaspoon baking powder
· ½ teaspoon sea salt
· ½ cup sugar
· ¾ teaspoon cinnamon
· ¼ teaspoon nutmeg
· 2 large eggs
· ¼ cup yogurt
· ½ teaspoon vanilla extract
· 1 ¼ cups shredded carrot
· ¼ cup melted butter
· ½ cup raisins
· 1/3 cup walnuts (optional)
INSTRUCTIONS
1. In a large bowl, stir the dry ingredients together (oat flour, almond flour, arrowroot flour, baking soda, baking powder, sea salt, sugar, cinnamon, and nutmeg).
2. In another bowl, whisk together the eggs, yogurt, and vanilla extract. Whisk in the shredded carrots.
3. Pour the wet ingredients into the dry ingredients. Stir a couple of times, just to swirl the ingredients together, then add the melted butter. Stir until a batter forms.
4. Fold in the raisins and walnuts.
5. Let the batter rest for at least 12 minutes. This lets it thicken in consistency and makes fluffier muffins!
6. Fill baking cups with the batter. Bake the muffins in the oven at 350 degrees Fahrenheit for 25 minutes or until your toothpick comes out clean or with a few crumbs, which means your muffins are now ready!
7. After a few minutes, carefully remove the muffins from the baking tin and set them on a cooling rack.
CREAM CHEESE FROSTING RECIPE
INGREDIENTS
· ½ brick of cream cheese
· 2 tablespoons powdered sugar
· A drizzle of lemon juice
· A few drops of vanilla extract
INSTRUCTIONS
1. Using a hand-held mixer, beat the cream cheese until creamy.
2. Add in the powdered sugar and beat until combined.
3. Drizzle in some lemon juice and beat. Then, add a few drops of vanilla extract. Beat until combined.
4. Taste the cream cheese frosting—add more powdered sugar, lemon juice, or vanilla extract to taste. This depends entirely on what kind of frosting flavor you want!
5. Pipe or spread the cream cheese frosting onto the muffins and enjoy!
