✨JAFFA ORANGE SLICE✨

Sizzling hot👇🏼 this is the one you’ve all been requesting friends! Winter comfort food is awaiting you 🤤 chocolate meets orange … say hello to heaven …

INGREDIENTS (SERVES 8)
› 1 x Medium Orange (rind still on)
› 2 ½ Cups Almond Flour
› ¾ Cup Granulated Sugar or sweetener
› ¾ Cup Cornflour
› ⅓ Cup Water
› 3 tsp Baking Powder (heaped)
› 150g Vegan Friendly Dark Chocolate
› 1-2 Tbsp Coconut Oil

METHOD
1. Add 4 cups of water to a small saucepan and place the whole orange in it. Over medium heat, simmer the orange for 30 minutes. Drain the water + allow the orange to cool. Roughly chop orange, remove any seeds. Blitz in a food processor until pureed.
2. Preheat the oven to 170°C. Grease a loaf tin. Add the remaining cake ingredients to the food processor. Process until the mixture is combined + thick. If batter is too thin, add more corn flour.
3. Scoop batter into the lined loaf tin. Bake for 35-40 minutes. Meanwhile, melt the coconut oil + dark chocolate in a microwave safe bowl. When ready to serve, generously drizzle over. Enjoy!

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credit: the nourished chef from Instagram

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