How to make a delicious spicy rotisserie chicken. This is a recipe I've been experimenting with for a few months and it's absolutely delicious. You can easily adjust chilli quantities to make it mild or searing hot. Give it a go!

Please comment and rate my video :)

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Ingredients:

1 chicken (1.4kg used in video)

Brine:
Fridge temperature water -- enough to cover chicken
2 tbs each salt and sugar per litre of water
4 chillis -- green or red
1 clove garlic
1 onion

Rub:
1 tbs olive oil
1-2 red chillies
1 tsp cumin
2 tbs onion powder
1 tbs garlic powder
A little fresh cilantro
A little salt -- not too much

Stuffing:
2 slices stale bread
A little fresh cilantro
¼ finely diced capsicum / bell pepper
½ finely diced onion
½ finely diced small tomato with seeds and moisture removed
2 tbs chopped pickled jalapenos
Pickled jalapeno juice
Butter

I hope you enjoy! :)

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