Mix Yogurt and Egg, the result is so Yummy ! No Wheat Flour ! No Sugar ! No Oil ! No Butter

This Yogurt cake is so easy to make with basic ingredients you already have.

Ingredients
400g Plain Yogurt
4 Large Eggs
80g Honey
40g Corn Flour


Bake at 170C for 40- 50 mins

Allow to cool completely

Enjoy…

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#yougurtcake#yoghurtcake#glutenfreeyogurtcake#healthydessertrecipe

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