Chicken Tikka Paratha Roll is made with juicy chicken marinated in creamy yogurt and spices, then rolled up in a , flaky paratha with mix fresh salad and green chutney, every bite in these rolls is packed with lip smacking flavors.
Ingredients :
For dough :
Fine flour 3 cups
Oil 2tbs
Salt as per taste
Water as required
For Chicken Merination:
Bone less chicken 200gram
Curd. half cup
Ginger garlic paste 1tbs
Oil 2tbs
For mix salad:
Onion ring cut
Cabbage Julian cut
Carrot Julian cut
For green sauce:
Curd half cup
Green masala (Mixture of Coriander, green chilli and mint leaves +salt)
Mayonnaise 3 tbs
Ketchup mayo sauce :
Simply mix Mayonnaise and ketchup with equal quality.
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