In this video, we'll show you how to make crispy and delicious eggplant rolls. Join us as we take you through a few simple steps to create these stuffed and flavorful bites. It's a recipe that everyone can make and will definitely love. So, check out the video and let's cook together!
ingredients:
• 1 medium eggplants
• olive oil
• salt, pepper.
• 10 slices Bologna
• 16 Oz mozzarella
• 1/3 cup flour
• 1/3 cup crumb bread
• 2 Eggs
Method:
There are 2 main cooking steps in the recipe. The first is the grilling or sautéing of the eggplant slices in your pan. This is a quick process. Make sure there is adequate olive oil the in the pan to get them some yellow color but you don’t want them soaked in oil. Remember: you can always add more but you can’t remove. So go conservative and add more if necessary. Also make sure both sides have seasonings.
The second part is the rolling of the ingredients. The BEST part. Don’t forget to spray your pan with a little olive oil and coat the bottom with the breadcrumbs. Do the same with the tops of the rolls too. It’s what gives them that crunchy appearance. Then skewers them up.


👩‍🍳 Join me in my cozy kitchen as I whip up a variety of mouthwatering dishes with a focus on simplicity and ease.

I'm Arash and love to Cook. I always make a very tasty dish whit the simplest ingredients and everything that is in the Kitchen. I love to cook and love having you with me.

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