Cast Iron Aebleskiver Pan

Well…… I guess it’s true when they say “You learn something new every day!!!
I'm using the maple syrup "Liberty Rogue Outdoors" gave me... and waffle mix that I added a little vanilla extract to... WHEW! it is good stuff!!!
From Wikipedia, the free encyclopedia
Æbleskiver "Pancake Puffs" (Danish pronunciation: [ˈɛːbləˌsɡiːwɐ], [singular: æbleskive]), also called "appleskives" are traditional pancakes in a distinctive shape of a sphere. The name literally means apple slices in Danish, although apples are not usually an ingredient in present-day versions. Somewhat similar in texture to European pancakes crossed with a popover or Yorkshire pudding, æbleskiver are solid like a pancake but light and fluffy like a popover. The English language spelling is usually aebleskiver or ebleskiver.
Æbleskiver are cooked on the stove top by baking in a special pan with several hemispherical indentations. The pan exists in versions for gas and electrical stoves (the latter with a plain bottom). Pans are usually made of cast iron, allowing good heat retention.

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