One of the best-funded startups in the cultivated meat space, Aleph Farms is hoping to stand out from the crowd by launching with a thin-cut beef steak. But is its approach scalable?
AgFunderNews caught up with cofounder and CEO Didier Toubia at the recent Asia-Pacific Agri-Food Innovation Summit in Singapore to address the following questions:
• The decision to focus on structured products such as steaks vs processed products.
• Aleph’s asset-light approach to scaling up production.
• The funding environment for cultivated meat.
• The evolution of the cultivated meat space.
• The go-to-market strategy.
Read more at agfundernews.com
