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Whiskey Before Breakfast according to Traditional Tune Archive

WHISKEY BEFORE BREAKFAST. AKA and see "Spirits of the Morning." Canadian (originally), American; Reel. D Major. Standard tuning (fiddle). AABB. A widely known tune, often mistaken for an old traditional old time tune (it was even listed on one album as "an Irish tune which has been popular in America for a number of years”). It has generally been credited to the mid-twentieth century Manitoba, Canada, fiddler and composer Andy deJarlis (known for his fine waltzes) probably on the strength of his copyrighted arrangement (it is a common practice among music publishers to copyright arrangements of traditional tunes). " “Whiskey Before Breakfast” was included in deJarlis’ book Canadian Fiddle Tunes from Red River Valley (1957), where he is credited for the arrangement only.

Andy DeJarlis (1914-1975)
According to Paul Gifford, the reel’s popularity in the United States is fairly recent, probably stemming from its inclusion on a Voyager Records LP called “More Fiddle Jam Sessions,” performed by Texas fiddle champion Dick Barrett. It's not clear where Barrett learned it. The tune is often used as musical accompaniment for the quadrille 'Reel of Eight' in Canada; fiddler Myllie Barron (b. 1910 in Manitoba) told Vivian Williams that he heard it played for that dance when he was a boy. Roy Gibbons (1982) notes that “Whiskey” is a favorite of Métis (First Nation) dance troupes in Western Canada, and in this connection Gifford suggests that deJarlis learned the tune from Métis fiddler Teddy Boy Houle’s father (deJarlis himself had Métis blood). The story goes that De Jarlis and the elder Houle were up playing till dawn with the aid of libation before finally passing out. On finally awaking, deJarlis remembered the last tune they played and perhaps gave it the “Whiskey” name. Perlman (1979) identifies it as coming from Canada's Maritime provinces where it is called "Spirits of the Morning."

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