Is it true that 100 year old canned food was preserved in a healthy manner? What are the best ways to know your canned food has gone bad? What are ways to make sure your food preserves longer. What is the best temp to keep the food at in storage to ensure the longest shelf life for your canned food? We will find out.
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- For those who are afraid of standard canning. But would be open to a Instantpot like canner- though it is not an Instantpot brand
NESCO NPC-9 Smart Pressure Canner and Cooker
[ Ссылка ]
- Then a standard pressure canner that is super high rated
[ Ссылка ]
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