How To Make A Delicious Egg Curry - Egg Masala Gravy - Egg Curry Recipe
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In this video I showed step by step how to make a delicious egg masala curry. This egg curry is simple and easy to make and if you follow this recipe step by step you will be really proud of yourself.
Ingredients required for making egg masala curry - serves 4
* 1 egg per person. Allow water to come up to a boil. Gently place the eggs in boiling hot water and cook for ten minutes. Immediately remove from water after 10 minutes and peel after they cool down.
* 1 medium onion
* 1 teaspoon finely grated garlic ( I took 3 large garlic cloves)
* 1 teaspoon finely grated ginger (1 inch length)
* 3 tablespoons oil
* 1 & 1/2 teaspoon salt
* 1 teaspoon sugar
* 1/2 inch length cinnamon stick
* 2 green cardamoms
* 2 cloves
* 1 teaspoon tomato paste
* 1/4th teaspoon kasoori methi (dried fenugreek leaves) (optional)
* little less than a cup of hot water
* 1/2 teaspoon garam masala powder
* cilantro (coriander leaves) for garnish
For making yogurt spice mix
* 4 tablespoon plain unflavored yogurt
* 1 teaspoon kashmiri red chilli powder or 1/2 teaspoon regular chilli powder
* 1/2 teaspoon turmeric powder (haldi)
* 1 teaspoon ground coriander (dhania powder)
* 1/2 teaspoon ground cumin (jeera powder)
* 4 tablespoons water
For marinating eggs -
* 1/4 th teaspoon turmeric powder
* 1/4 th teaspoon chilli powder
* 1/4 th teaspoon salt
* 1 teaspoon oil
Serve this with rice/roti/paratha.
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