Egg hopper, a Sri Lankan staple, can be described as a savoury crepe with a soft boiled egg in the middle, which is served with rich flavoured chicken broth. Enjoy a famous Sri Lankan delicacy at your home!
0:00 Intro
0:06 Egg Hoppers
2:31 Chicken Stew
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Egg Hoppers & Chicken Stew | FoodFood
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