The BioChef Mycook All in one Kitchen Appliance works on Induction Heating instead of thermal heating and will quickly reach temperatures high enough to sauté.

In this video you will see how quick and easy it is to make a flavoursome sautéed vegetable base. Leek is a firm favourite to give that special flavour.

The BioChef Mycook is an induction cooker which provides immediate heat which is similar to the responsiveness of gas cooking. It can easily do the tasks of most of single use (and space taking) appliances such as emulsify, steam cook on three levels, sauté, chop, mince, and much more.

The fully integrated scales sit underneath the jug for accuracy every time. It has an easy to see LED display, timer and speed settings for manual and automatic control. Steaming trays which sit on top of the stainless steel 2 litre jug means you can steam cook on three levels. The BioChef Mycook is designed, assembled and individually tested in Spain and comes with 3 year full product warranty and 30 day money back guarantee.

For more information, recipes, images and news on BioChef Mycook visit the following sites:
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