The Bunka Knife from Gyuto slicing a tomato.
First thing is first. The Bunka was not made to cut tomatoes. It's a heavy, thick spined knife made for crashing through anything, it was not made for intricate cutting like tomatoes. That said, to test it's sharpness, we took it for a test drive on a tomato.
If you'd like to see more about the Bunka knive's you can take a look here - [ Ссылка ]
![](https://s2.save4k.ru/pic/OU9kXJcDlHU/maxresdefault.jpg)