Lauki Chana Dal Ingredients: 1 Bottle Gourd (Lauki) 1 & 1/2 cup Chana Dal 1 & 1/2 tablespoon Desi Ghee 1/2 + 1/3 teaspoon Turmeric Powder (Haldi) 1 Red Chilli 2 tomato 1 Onion 1 tej patta (bay leaf) 1/2 teaspoon garam masala 1 teaspoon paste of Ginger-Garlic (Adrak-Lehsun) 1 inch Ginger (Adrak) 2-3 green chilli (hari mirch) 1/2 teaspoon Dhania Powder 1/2 teaspoon kashmiri lal mirch 1/4 tsp Heeng 1/2 teaspoon cumin seeds (zeera) 1 teaspoon garam masala Coriander Leaves (Dhania) Salt to taste





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