Earlier this year, we celebrated the release of Claire Saffitz’s cookbook, Dessert Person, with Bon Appetit associate editor Christina Chaey.

Creative and meticulously tested, Dessert Person is full of tips, tricks, strategies in addition to recipes for sweet and savory baking. A great cookbook for baking enthusiasts, beginners, and anyone in between.

Claire and Christina, thank you so much for joining us! We hope to see you again soon.

To purchase a copy of Dessert Person, click here:
[ Ссылка ]

* ~ Recorded on Zoom on Tuesday, October 20th, 2020. ~ *

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