If you're planning to eat pizza in Rome, watch this because pizza isn't simply pizza! There is a Roman street food pizza by the slice, 'pizza al taglio', which you can have at any time of the day. You eat it on the go and it's what locals have for a quick lunch. Foodie Sisters, Benedetta and Valeria, will introduce you to 2 different kinds of pizza by the slice that you have to have when you're in Rome: Pizza alla pala and Pizza in teglia. Learn about their difference, how they are made, where to buy them, and how to order them.
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In the video, we had pizza alla pala at Casa Manco ([ Ссылка ]) and pizza alla teglia at Mastro Donato ([ Ссылка ]) in Rome.
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