Get the best of southern flavors with our homemade cajun seasoning. It's easy to make, with clear instructions that will have you whipping up a batch in no time. Add some spice to your meals with this delicious blend!

About:
Cajun Seasoning is a spicy, zesty, and flavorful blend that hails from Louisiana. It is typically made with ingredients such as paprika, black pepper, onion, garlic, cayenne, and dried herbs like oregano and thyme. This homemade Cajun spice mix is easy to make and the best way to add flavor to a variety of dishes, including chicken, seafood like salmon and shrimp, and soups, as well as roasted and baked foods. The options are endless!

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Ingredients:
3 tbsp Paprika
1 tbsp Ground Black Pepper
1 tbsp Garlic Powder
1 tbsp Onion Powder
1 tbsp Oregano, dried
1 tbsp Thyme, dried
1 tbsp Cayenne Pepper

Recipe Notes:
1. Best Results - For the best results, be sure to use fresh ingredients when preparing this recipe. It is important to use seasoning powders that are no older than 6 months
2. Best Flavor - To achieve the best flavor, it is important to use the correct quantity of each ingredient. Spice powders and herbs have unique flavors and adding the right amount will help to bring out the best flavor
3. Salt - Note that this recipe does not include salt, as the amount needed will depend on the number of servings. You may want to adjust the salt content to your own taste
4. Cayenne Pepper - When using cayenne pepper, keep in mind that it has a high level of heat. If you are sensitive to spicy foods, you may want to start with a smaller amount and adjust according to your heat tolerance

What to expect?
0:00 Introduction
0:13 Prep Cajun Seasoning
0:47 Final Output
0:53 Recipe Notes

#YellowChilis #CajunSeasoning #CajunSpiceMix #CajunPowder

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