If you have never dehydrated spaghetti, or if you have been thinking about trying it, this video could change your life. Anyone can do this! It's EASY! You'll never eat Mountain House spaghetti again.....
Tried and true, one of my favorites! In this video I show how I make dehydrated spaghetti with meat sauce made from ground turkey and bread crumbs. I have been making my own dehydrated meals for quite a few years now, and I don't regret it. Some meals are better than others, but this one is fantastic. Using ground turkey and bread crumbs, the meat does not turn out like gravel. Always delicious, every time. It's easy to do, makes a lot and it's cost effective. You could feed a lot of people on one trip, or you can have spaghetti on the trail many times, just from making one batch. This batch was 8 pounds of spaghetti that dehydrated down to 1 pound 12 oz ! Dehydrated food also keeps for a very long time if stored properly. The benefits of dehydrating are many. The process works!
Do you dehydrate your own food? Are you thinking about trying it? Let me know what you think. If you have any questions, I'll do my best. Lets talk about it in the comment section. See you soon.
Thank you,
Justin

Filmed with iPhone 11 Pro

You can reach me by email at , Itsgoodinthewood@gmail.com
#itsgoodinthewoods #DIYdehydratedfood #trailfood

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