When your favorite Spaghetti meet the creaminess of cheese and the fresh taste of zucchini and pesto, the results are as dreamy as this Spaghetti alla Nerano recipe. Fancy a taste?
All the ingredients needed to prepare "Spaghetti alla Nerano with genovese pesto" for two servings:
• 160g Spaghetti Barilla
• 300g Italian zucchini
• 1 garlic clove
• 70 g of provolone cheese
• 1 tbs of Pesto Genovese Barilla
• Basil leaves and fresh herbs
• Extra virgin olive oil, salt and pepper
