Let’s talk about Christmas. In England, you have lots of traditions that include clothes, Christmas songs, food, mulled drinks, and sweets. Who doesn’t eat mince pies over the Christmas season? In Spain, we have the same traditions, but different ingredients: Spanish Christmas songs, food and, of course, sweets. In all homes across Spain, we have turron to finish a copious dinner. You could say that turron is the Spanish mince pie.

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Gracias amigos,

Omar Allibhoy | The Spanish Chef xx

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