Hi FoodTubers! Meet Shelina Permalloo. This Mauritian born chef and winner of MasterChef 2012 has an alternative fish and chip recipe for you. Whole sea bream in a colourful spicy marinade baked with seasoned potato wedges until crisp and delicious. Served with a zesty crème fraiche tartare sauce this is the perfect dish to share with friends.
If you like Shelina’s food give this video a thumbs up and leave a comment in the box below.

You can follow Shelina here:
Website: [ Ссылка ]
Twitter: [ Ссылка ]
Facebook: [ Ссылка ]
Instagram: @shelinacooks
Google: google.com/+Shelina Permalloo
Buy my book: 'The Sunshine Diet'
[ Ссылка ]

Find the recipe here: [ Ссылка ]

For more nutrition info, click here: [ Ссылка ]

Jamie Oliver's Food Tube | [ Ссылка ]
Subscribe to Food Tube | [ Ссылка ]
Twitter: [ Ссылка ]
Jamie's Recipes App | [ Ссылка ]
Tumblr: [ Ссылка ]
Facebook | [ Ссылка ]
More great recipes | [ Ссылка ]

#FOODTUBE

x

свернуть