Welcome to Recipecheckr! In today's video, We introduce a healthy twist to a traditional favorite: Puttu made with Samba Wheat and Jaggery. Join Sunder as he demonstrates how to prepare this tempting dish using simple ingredients.

Starting with 1 kg of nutritious samba wheat rava, commonly used in various dishes like upma, Sunder guides us through the easy steps. After steaming the rava for 3-4 minutes, it's perfectly cooked and ready for the next steps.

Breaking the steamed rava into manageable pieces, Sunder adds 1/2 cup of sugar powder, 2 pinches of cardamom powder, 1.5 tsp of ghee, and half a cup of coconut, blending everything together for a delicious and filling meal.

This wholesome Puttu is not only nutritious but also incredibly satisfying. Give it a try at home and let us know what you think! Don't forget to subscribe for more quick and easy recipes. Happy Cooking!

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