This incredibly easy and oil-free sugar- free lemon pickle recipe makes the most bright and tangy condiment for enjoying with your favorite Indian dishes. Homemade spiced lemon pickle (or lime pickle) only includes 4 simple ingredients, and is naturally low-fat, gluten-free, and vegan-friendly.
Ingredients:
5 lemons
3 tsp black salt
3 tsp red chili powder
1/2 cup Masala jaggery ( jaggery, dry ginger, fennel seeds, dry coconut, carom seeds)
You can use normal jaggery and add above ingredients instead as well.
Store the pickle in refrigerator for longer shelf life.
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